College of Business, Economics and Management

Bachelor of Science in Entrepreneurship

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Chairperson
entrep.jpg
Nolan Belaro

 

Brief History

In 1982, as response to the unemployment crisis besetting the country, Bicol University initiated a pilot program in Bicol that would provide self-employment opportunities to the graduates of the University. This was BSBA Major in Entrepreneurship Program; develop in coordination with the UPISSI. Starting only with a class of 15 students, the program graduated its pioneer class in 1986.

In 2002, revision of the curriculum was made based from the result of tracer study of graduates, feedbacks from Department of Trade and Industry (DTI) and key leader in the industries. Enhancement of the student’s skills in various technologies was incorporated. The program was renamed from a major course of BSBA to Bachelor of Science in Entrepreneurship (BSEnt.)

The Entrepreneurship Program of Bicol University in the College of Business, Economics and Management was able to produce graduates who are National Awardees for their Outstanding Performance in Entrepreneurship endeavors, not mentioning the number of graduates who successfully established their own business today.

 

BACHELOR OF SCIENCE IN ENTREPRENEURSHIP

A ladderized curricular program which provides professional and technical training for students to have proficiencies in ready for commercialization technologies; competencies in marketing, proficiencies in enterprise planning and development; and competencies in establishing and managing business enterprise for self-employment and employment generation for others.

Possible Career: Entrepreneurs, Manager, Business Administrator, Business Development Officer and Consultant.

PROGRAM VISION, MISSION AND GOAL

VISION

A center of Excellence in Entrepreneurship education in the Bicol Region.

MISSION

To give professional and technical training as well as provide advanced and specialized instructions in entrepreneurship education.

GOAL

To increase the entrepreneurial activities in the Bicol Region for National Development.

 

PROGRAM OBJECTIVE

Instruction

To give professional and technical training as well as provide advanced and specialized instructions in entrepreneurship education.

. To produce graduates equipped with managerial and technical know-how in establishing and managing business enterprise, be self-employed and generate employment for others.

Research

To undertake researches and research capability enhancement activities for faculty and student of the program.

Extension

To conduct extension activities through linkages with the Alumni Industries, Communities, government, and non-government agencies.

Production

To initiate and undertake production programs/projects that complement instructions, research and extension function.

 

Support Program

Youth Entrepreneurship Program for Students

Is a support program to the Entrepreneurship students of the College of Business, Economics and Management (CBEM) - Entrepreneurship Department to develop them as future entrepreneurs? The [program’s compliment the theoretical inputs of the students within the classroom through the conduct of Structured Learning Experiences (SLE’s) and simulated business games. This is being implemented by DTI through conduct of Entrepreneurship related trainings, assist in Marketing linkages and participation to trade fairs, provision of consultancy services and product development to the students-mini companies.

The highlight of this program is the participation of the students in the Orgullo Kan Bikol sponsored by the DTI held annually in SM Mega Mall Manila to showcase their produce products.

Follow-up Extension Program

The students who pursue their business after graduation are provided free consultancy services through the faculty who monitors and follow-up the graduates through EADCOOP.

Compulsary Savings Fund

To encourage the students to save and build up capital needed when they undertake their small business practicum, the students are required to save P 2.00 daily. The fund is deposited with Legazpi Savings Bank Daraga Branch monitored by the Young Entrepreneurs Society (YES).

Financial Assistance

BS Entrepreneurship graduates who pursue business but lack financing or capitalization are eligible to seek financial assistance from either the DOST Academe-Technology Based Enterprise Development Cooperative (EADCOOP). The latter is n Association of Alumni of the BSBA Entrepreneurship Course organized to serve the financial needs of Entrepreneurship graduates. This cooperative of graduates received National Awards and Recognitions.

Young Entrepreneurs Society (YES)

YES is the college based organization of all entrepreneurship students. The organization is the moving force behind almost all entrepreneurial activities in the college. It sponsors trade fairs, income generating projects and has overall supervision of student’s related activities of department and business seminars.

COURSE OUTLINE



First Year CERTIFICATE IN TECHNOLOGY BASEDENTREPRENEURSHIP

Specific Objective: To produce graduates who shall have proficiency in ready-for-commercialization technologies to enable them to engage in a service or agriculture-oriented business.

FIRST SEMESTER

Engl. 1 Study and Thinking Skills in English 3
Fil. 1 Sining ng Pakikipagtalastasan at Retorika 3
Math 1 College Algebra 3
MS1 Philippine History 3
Nat. Sci. 1 Physical Science 3
Entrep11 Entrep & Business in Phil. Setting 3
Entrep12 Tech. Skills Appreciation, Part 1 3
Acctg11 Fund. Of Accounting, Part 1 3
PE 1 Fundamental of Motor Skills 2
NSTP1 CWTS/LTS/ROTC 3


SECOND SEMESTER

Engl. 2 Writing in Discipline 3
Fil. 2 Pagbabasa at Pagsusulat sa Ibat Ibang Disiplina 3
Nat. Sci. 2 Biological Science 3
Math 2 Statistics 3
Soc Sci1 General Psychology 3
Entrep13 Technical Skills Appreciation, Part 11 6
Mgt11 Prin. Of Bus. Organization & Mgt 2
Acctg12 Fundamental of Accounting Part 11 3
PE 2 Fundamental of Rhythm and Dances 2
NSTP 2 CWTS/LTS/ROTC 3




Second Year CERTIFICATE IN BASIC ENTREPRENEURSHIP

Specific Objective: To produce graduates who shall have competency in marketing and promoting their own produced products.

FIRST SEMESTER

Entrep14 Entrepreneurial Motivation 3
Mktg11 Principles of Marketing 3
Acctg21 Basic Accounting for Partnership 3
ICT1 ICT Fundamentals 3
Soc. Sci.2 Phil. Constitution & Government 3
MS2 Rizals Life & Works 3
Soc Sci3 Society & Culture with Family Planningy 3
Hum2 Philosophy of Man 3
Lit1 Philippines Literature 3
PE 3 Fund. Of Games & Sports 3


SECOND SEMESTER

Entrep15 Entrepreneurial Trading 3
Entrep16 International Marketing 3
Acctng22 Basic Acctng. For Corporation 3
Math2 Business Statistics 3
Soc Sci 4 Basic Econ. w/Taxation & Agrarian Reform 3
Hum1 Arts. Man & Society 3
Lit2 World Literature 3
Eng3 Speech Communications 3
Law11 Obligation & Contract 3
PE4 Recreation & Youth Leadership 3




Third year ASSOCIATE DIPLOMA IN ENTREPRENEURSHIP

Special Objective: To produce graduates who shall have proficiency in Enterprise Planning & Development in preparation for establishing a manufacturing enterprise.

FIRST SEMESTER
Entrep17 Financial Management 3
Entrep18 Production & operation Mgt 3
Entrep19 Labor Management Relations 6
Tax11 Income Taxation 3
Fin11 Prin. Of Money, Credit & Banking 3
Econ12 Phil. Econ. W/Econ Geography 3
Engl. 12 Business Writing 3
Law12 Negotiable Instrumenty 3
Math13 BBusiness Mathematics 3


SECOND SEMESTER

Entrep20 Enterprise Planning & Development 3
Entrep21 Resource Management 3
Acctng134 Cost Accounting 3
Tax12 Transfer and Business Taxes 3
Fin12 Monetary Theories and Policies 3
Law14 Sales and Bailment 3
Philo22 Business Ethics 3
Psycho12 Business Psychology 3
Math15 Mathematics of Investments 3




SUMMER

Entrep22 Project Feasibility Studies 6




FOURTH YEAR-BACHELOR OF SCIENCE IN ENTREPRENEURSHIP

Specific Objective: To produce professional entrepreneurs with competencies in manufacturing business.

FIRST SEMESTER
Entrep23 Business Policy 3
Entrep24 Business Practicum Part I(W/23hrs. requirements per student/week) 9
Math16 Quantitative techniques in Bus. 3


SECOND SEMESTER

Econ. 25 Integrated Plant Survey 3
Econ. 26 Business Practicum Part II (W/23hrs. requirement per student/week) 9